Boneless chicken breast, breaded and sautéed, covered with a marinara sauce, topped with mozzarella cheese, served over thin spaghetti.
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$16.95 |
Shrimp sautéed with garlic, white wine, herbs and lemon butter served over angel hair pasta.
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$15.95 |
Sautéed artichoke hearts, diced tomatoes, & onions in a blend of herbs splashed with a Chablis wine sauce served over angel hair pasta. Add grilled chicken for $2.00 / Add Shrimp & Scallops for $3.00.
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$13.95 |
Strips of chicken breast sautéed with red bell peppers and onions, topped with scallions in a spicy Southwest cream sauce served over angel hair pasta.
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$15.95 |
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