smothered with sautéed onions, mushrooms & melted mozzarella
|
$17.00 |
with marinated portabella mushrooms
|
$25.00 |
sautéed chicken cutlets with greens, goat cheese & lemon vinaigrette
|
$17.00 |
over angel hair pasta
|
$17.00 |
over angel hair pasta
|
$21.00 |
sautéed chicken cutlets with mushrooms and a Marsala wine sauce
|
$18.00 |
sautéed pork cutlets with greens, goat cheese & lemon vinaigrette
|
$17.00 |
with a cabernet demi-glace
|
$19.00 |
stuffed with sausage, spinach & three cheeses
|
$17.00 |
with prosciutto & mozzarella mushroom demi-glace
|
$22.00 |
with citrus butter, rice & garlic greens
|
$18.00 |
with chicken, beef or shrimp
|
$17.00 |
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